No recipe today, as we’re too busy with orientation at school to be cooking much for ourselves this week.  But here’s a photo of all the beautiful produce we got from our farmshare this week.  There’s way more here than we’ll be able to eat by ourselves in a week.

Pictured above: 4 zuchinni (was supposed to be 8, but I knew we couldn’t eat that muc), blueberries, 2 yellow squash (was supposed to be 6, but I knew we couldn’t eat it all), plum tomatoes, about a dozen potatoes, bok choi, swiss chard, 2 heads of green leaf lettuce, 4 purple peppers, and 2 varieties of full-sized tomatoes.  Yum.