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Not a lot of preparation for this one, but it delivers.

During the school year, it’s hard to take the time to cook real meals, particularly because I teach late into the evenings.  This was a shortcut meal where we sauteed some pork with green peppers and garlic, quickly boiled some rice noodles, and used up the spicy thai peanut sauce (make your own w/ this recipe). Nothing impressive about this, but we haven’t posted much recently so this will give you some idea of what we’ve been up to.

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